Asparagus
Beans
Beets
Belgian Endive
Bell Peppers
Bok Choy
Broccoli
Cabbage
Carrots
Caulifl ower
Celery
Chile Peppers
Chinese Cabbage
Corn
Cucumbers
Eggplant
Endive
Escarole
Garlic
Green Onions
Herbs, Fresh
Jicama
Leeks
Lettuce, Iceberg
Lettuce, Romaine
Mushrooms
Onions, Dry
Peas
Potatoes
Radishes
Spinach
Squash
Sweet Potatoes
Turnips, Rutabegas